Crispy panko prawns with Koku's tartar sauce and Koku's pickles, served on a lettuce leaf

What is it?

"Panko prawns are shrimps coated in panko. Panko is a Japanese" - style breadcrumb: larger, drier, and flakier than ordinary breadcrumbs. It makes the shrimp light and crunchy

Category: Japas

Ingredients

Panko prawn
lettuce
koku tartar sauce
koku pickles
mint
cilantro

Allergens

🦐 Crustaceans 🌾 Gluten 🥚 Eggs

Best pairings

born-negroni
banoffee